Food & Drink
A Tavola Winter Wine Bar
A Tavola (literal meaning to the table, but you’d translate it as ‘Dinner’s ready! or ‘Come and eat!’) is a small Bristol catering company run by experienced chefs Stephanie Boote and Max Pasetti.
The duo specialise in rustic Italian food paired with natural wines and deal with commercial clients, in addition to private events.
On December 10, A Tavola will once again be back at event space The Forge, this time hosting something slightly different to their normal dinner offerings: The Winter Wine Bar. They will be serving a range of delicious European natural wines by the glass, complimented by a small menu of antipasti, pasta and desserts. There will also be a selection of soft drinks on offer for younger guests.
The Winter Wine Bar will be open to anyone wishing to enjoy a drink, or simply to pop in and say hello. Doors will be open from 3pm until late.
Tickets for the event are not required but can be purchased at a cost of £16.50, which is then deducted from your bill. More information can be found at www.eventbrite.com/e/a-tavola-winter-wine-bar-tickets
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