Street food / News
Eatchu to return to street food roots
Eatchu have some new wheels from where to sling their award-winning gyoza.
Just weeks after opening a new restaurant on the Clifton Triangle, the Eatchu team are preparing to open in a converted trailer promising to go back to their street food roots.
The trailer will be located on Museum Street at Wapping Wharf between Bagelry Box and Clifton Seafood Company.
Eatchu call their award-winning gyoza “happy little dumplings” – photo: Martin Booth
Eatchu founders Guy and Vic Siddall told Bristol24/7: “We’ve always wanted Eatchu to be a part of the excellent Wapping Wharf community.
“It will be a simple menu, back to our early days in a gazebo. A few gyoza, a rice dish or two, and hopefully some cold local and Japanese beers once we manage to get our licence.”
Eatchu is planning to open sometime in March.
And there are more Japanese goings-on elsewhere in Wapping Wharf with a new Japanese deli from Seven Lucky Gods due to open soon in a single converted shipping container in Cargo 1 on Gaol Ferry Steps.
Main photo: Martin Booth
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