Celebrating the launch of the cutting-edge Q60 coupe and sharing a passion for creativity, perfection and progressive-thinking, INFINITI have partnered with probably the most well-known restaurant guide book in the world ‘the MICHELIN Guide’ for Great Britain and Ireland.
They have selected 60 of the most innovative restaurants in the little red book, naming them the INFINITI TasteMakers.
Adelina Yard was recently named one of the Sunday Times top 100 restaurants, and head chefs Jamie Randall and Olivia Barry have both worked in Michelin-starred establishments.
Since opening in 2015, the restaurant on Welsh Back has cemented itself as one of Bristol’s finest places to dine.
To be in with a chance of winning this delicious prize, visit: woobox.com/f6x5zn
Competition open to over 18’s only. Drinks are not included. Entry closes at the end of August. By entering, you agree to share your data with both Bristol24/7 and Infiniti Bristol.
Read more: Trio of chefs shortlisted in National Restaurant Awards