Food & Drink
An evening of the wines and food of northern Italy
No Man’s Grace co-owner and head chef John Watson joins forces with wine expert Andy Clarke at this event celebrating the food and wines of northern Italy.
Each of the four courses will be accompanied by a wine, introduced by Andy.
Bruscetta, tomato, tapenade, caponata
EatDrink24/7 Launch Party is back on July 8 2026!
Exclusive collabs from Bristol’s favourite food vendors, available for one night only. Be first to grab your free copy of the EatDrink24/7 guide – plus every ticket comes with a free limited-edition beer can.
……..
Gnudo, cep, pesto
……..
Osso buso, truffle mash
……..
Vanilla panna cotta, stewed plums
To book your place, call 0117 974 4077 or email [email protected]
https://www.instagram.com/p/BmRDtl0hYPw
Our newsletters emailed directly to you
