Better Business / Member news
Hywel Jones at Lucknam Park retains Michelin star for 20th consecutive year
The executive chef at the elegant family-owned country house hotel, Lucknam Park has retained his prestigious Michelin star.
Hywel Jones has retained his Michelin star status for the 20th consecutive year.
Jones has held a Michelin star at Restaurant Hywel Jones by Lucknam Park since 2006, offering guests an unparalleled fine dining experience that features spectacular seasonal tasting menus.
Speaking of the accomplishment, Hywel Jones said: “Maintaining a Michelin Star for a milestone two decades is a tremendous honour and a testament to the dedication of our entire team.

Hywel Jones takes gastronomes on a tantalising journey using only the finest ingredients to ensure the fullest of flavours
“Consistency at this level requires passion, precision, and an unwavering pursuit of excellence, and I couldn’t be prouder of what we have achieved at Restaurant Hywel Jones.”
Lucknam Park, one of the leading country house hotels in the UK, continues to surpass the expectations of its guests with Jones’ ongoing culinary creativity.
Restaurant Hywel Jones takes gastronomes on a tantalising journey using only the finest ingredients to ensure the fullest of flavours. In Jones’ kitchen, the priority has been to source ingredients locally wherever possible, and always from the British Isles, from lamb reared on the Lucknam estate to delicate herbs grown in the hotel’s kitchen garden.
For the 2025 season, guests can expect new, innovative dishes to take centre stage such as Brecon lamb two ways complemented by wild garlic, artichoke and new season morels, as well as hand-dived Orkney scallop garnished with Wiltshire truffle and served with lardo and celeriac.

Hywel Jones has retained his Michelin star status for the 20th consecutive year
When visiting Restaurant Hywel Jones, the dining experience begins with evening cocktails in the magnificent drawing room or period library. From there, guests are escorted to the restaurant where elegant tableware and antique furnishings transport visitors to a bygone era of style and sophistication, for a fine dining evening from the à la carte or tasting menu.
Restaurant Hywel Jones at Lucknam Park is open weekly between Wednesday and Saturday.
For menu, please visit www.lucknampark.co.uk/menu
All photos: Lucknam Park
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