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Bristol Craft Beer Festival returns for 10th anniversary
The Bristol Craft Beer Festival is back and this year it’s raising the bar as it celebrates a decade of craft, community and unforgettable beer experiences.
Returning to the Bristol Harbourside on the weekend of June 13 and 14.
The 10th anniversary edition promises more flavour, more breweries and more atmosphere than ever before.
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With more than 300 beers from more than 50 world-class breweries, ticket holders will once again enjoy all-inclusive pours, live music, top-tier food and a vibrant festival experience that has helped make Bristol a national capital for craft beer.
The all-inclusive beer festival, means all your beer is included in the ticket price which starts at £62.

Bristol Craft Beer Festival – photo: Plaster
From its early days as a niche gathering for beer connoisseurs to its current status as a flagship UK festival.
This year, some of Bristol’s most iconic independent names such as Arbor, Wiper and True, Siren Craft Brew, Bristol Beer Factory, Tiny Rebel, Vault City, Fierce & Noble return, alongside acclaimed newcomers and international favourites.
Highlights include never-before-poured-in-Bristol brews from sought-after US breweries such as Two Blokes Brewing Co., Urban Artifact and SweetWater Brewing Company, as well as rare one-off collaborations and festival-only small batch releases.
More exclusive taps will be revealed in the run-up to the event.

The festival’s ‘Beyond Beer’ zone returns bigger than ever, showcasing an expanded line-up of craft cider, alcoholic teas, cocktails and spirits. E
Expect unique pours from producers such as Kicking Goat Cider, Monkey Shoulder, Pulpt and Tipple Tea, ensuring there’s something for every palate.
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On the food front, the city’s culinary favourites will be serving bold flavours to match the brews.
Visitors can dive into Japanese street food from Eatchu, melty indulgence from Meltdown Cheeseburgers, BBQ brilliance from The Jolly Hog and wood-fired classics from Pig’s Pizza – with even more chef and pop-up announcements to come.
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With more than 5,000 attendees expected, the festival will feature live DJs and entertainment and promises a buzzing summer atmosphere in one of the city’s most iconic outdoor settings.
The music line-up includes a mix of local talent and long-standing DJs who’ve helped shape the city’s music scene.
Felix Joy, known for his SWU.FM Breakfast Show and early days with Sip The Juice, brings a wide-ranging selection – from unreleased tracks to classic hip-hop.
Ben Daley, a long-time DJ with roots in rave, jungle, and UK garage, draws from over 30 years of experience behind the decks, blending everything from disco to house with a focus on rhythm and atmosphere.
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Also on the bill is Bill, whose sets combine techno, garage and breakbeat, often spotlighting new voices through her work with the Atypical collective.
Don’t Admit Defeat (D.A.D) adds another layer with a mix of house, disco and garage, shaped by years of playing clubs across the UK and Europe.
With all four artists connected to SWU.FM, Rinse FM and Bristol’s Room 2, the line-up captures and celebrates the energy of the city’s music culture – past and present.
“Bristol Craft Beer Festival has always been about more than just the beer – it’s a celebration of creativity, collaboration and community,” said Greg Wells, co-founder of Bristol Craft Beer Festival.
“For our tenth year, we’re honouring our roots while raising the roof with a line-up that’s as bold and brilliant as Bristol itself.”
Tickets are on sale now, with all beer included in the price. Book at: bristolcraftbeerfestival.co.uk.
Main photo: London Food and Drink Photography
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