Craft and Textiles / Pottery

Potter turns hobby into career

By Martin Booth  Friday Mar 1, 2024

The shelves of Rebecca Finnerty’s pottery studio are filled with some of her bowls, cups and saucers that do not quite meet her exceptionally high standards.

To the untrained eye, these “seconds” are just as beautiful as her creations that are used in cafes and restaurants and are for sale at several shops across Bristol.

But Rebecca is a perfectionist. She has some seconds at her home in St George but is thinking of treating herself and her fiancé Doug to a full set of new items as a wedding present.

EatDrink24/7 Launch Party is back on July 8 2026!
Exclusive collabs from Bristol’s favourite food vendors, available for one night only. Be first to grab your free copy of the EatDrink24/7 guide – plus every ticket comes with a free limited-edition beer can.

If you want Rebecca’s work in your own home, you’re in luck as she has just launched her first online store via her website.

Pottery, in Rebecca’s lilting Dublin accent, is “laborious”. “It’s so methodical. But then people have what I made in their kitchen. I love thinking about the daily habits of each day and the objects we use within that.”

Rebecca Finnerty outside her pottery studio in Lawrence Hill – photo: Jonny Simpson

Rebecca has lived in Bristol for five years since moving to the same city as her brother Keith after graduating from university in Ireland.

She soon found jobs as a barista at Hart’s Bakery and Full Court Press, with Hart’s the first place to sell her pottery after she “fell in love” with the craft following signing up to an evening class.

After her shifts making coffee came to an end, Rebecca used to go to her former studio at Maze in Barton Hill to “practise, practise, practise” and watch lots of YouTube videos.

“I put so many hours into it. Eventually something clicked!”

Espresso cups made by Rebecca on sale at Prior in Quakers Friars – photo: Martin Booth

Rebecca still works one day a week in Hart’s but spends the rest of her time within a studio in an arch in Lawrence Hill that she shares with several other ceramicists.

“It’s so inspiring to share this space and we’re all learning from each other,” says Rebecca on a recent morning as some of her new cups were ready to be sent to Greytone in St Paul’s.

Twenty-eight-year-old Rebecca describes her work as “contemporary, minimal forms inspired by earthly tones and textures”.

In the same way that many restaurants source food and drink from as close to Bristol as possible, this can also be the same with the plates we eat the food on and vessels we drink out of.

“I love that circular economy,” says Rebecca. “And being part of that narrative.”

As well as Greytone – co-owned by another former Full Court Press barista, Charlotte Fong – Rebecca’s coffee cups and saucers are also used at Root in Wapping Wharf and Goldfinch in Westbury-on-Trym, where she also runs workshops and courses.

Rebecca makes “contemporary, minimal forms inspired by earthly tones and textures” – photo: Jonny Simpson

Alongside her more functional pieces, Rebecca’s artistic work enables her to be more experimental – even using wild clay that she has foraged herself rather than buying it from a packet.

It is a few of these failed and cracked bowls that are on the shelves at her studio just a stone’s throw from Lawrence Hill train station. Only by trial and error can you know how many degrees the kiln should be turned up to with items made from wild clay.

“Pottery is a humbling craft,” Rebecca laughs. “It doesn’t always do what you want it to do! But there’s something fundamentally human to want a vessel.

“Having a handmade mug rather than buying something from Ikea is just so precious. I love that my work can be part of somebody’s day.”

Find Rebecca’s online shop at www.finnertyceramics.com/store

Main photo: Jonny Simpson

Read next:

Our newsletters emailed directly to you
I want to receive (tick as many as you want):
I'm interested in (for future reference):
Marketing and Privacy Policy

Bristol24/7 will use the information provided on this form to send you marketing from Bristol24/7 and selected advertising partners. Your data will not be passed onto third parties. By completing this form, you are consenting to our use of your data for marketing purposes via email.


We will only use your information in accordance with our privacy policy, which can be viewed here - www.bristol247.com/privacy-policy/ - you can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at [email protected]. We will treat your information with respect.


We use Mailchimp as our marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.

EATDRINK24/7 LAUNCH PARTY
CALLING ALL FOODIES!

Bristol's only truly independent food & drink guide is back, and we're throwing a party to celebrate on July 8 2026 at Wiper and True Brewery & Taproom, Old Market.

  • Exclusive collaborations from Bristol's favourite food vendors (you can't try these special dishes anywhere else)
  • Be the first to pick up your free copy of the EatDrink24/7 Guide
  • Music + great drinks
  • Each ticket includes a beer from Wiper and True, a special limited-edition can created just for the occasion.

One night only - don't miss out

Get Your Ticket

Related articles

You've read %d articles this month
Consider becoming a member today
Independent journalism
is needed now More than ever
You've read %d articles this month
Consider becoming a member today
You've read %d articles this month
Consider becoming a member today
Join the Better
Business initiative
You've read %d articles this month
Consider becoming a member today
* prices do not include VAT
You've read %d articles this month
Consider becoming a member today
Enjoy delicious local
exclusive deals
You've read %d articles this month
Consider becoming a member today
Wake up to the latest
Get the breaking news, events and culture in your inbox every morning

Are you sure you want to downgrade?

You will lose some benefits you currently enjoy.
Benefits you will lose: