Dongnae

• Features / Restaurants

  Bristol’s culinary power couples

  The many husband-and-wife teams running hospitality businesses is part of what makes Bristol special

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• News / Restaurants

  ‘Intimate and charming’ Bristol restaurant voted number one in UK

  The establishment garnered praise for its farm-to-table sustainability and "world-class cooking"

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• News / redland

  Leafy Bristol suburb named among best places to live in UK

  One road was singled out for particular praise by the Sunday Times

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• News / Restaurants

  Bristol restaurant named UK’s best for Korean cuisine

  The restaurant was part of a list of 20 places across the country, excluding London

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• People / My Bristol Favourites

  My Bristol Favourites: Kyu Jeong Jeon

  Kyu Jeong Jeon is the co-owner of Bokman and Dongnae alongside her husband, Duncan Robertson

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• News / Restaurants

  Bristol restaurant named among UK’s top-50

  Dongnae has placed 46th in the National Restaurant Awards top-100

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• News / Awards

  Two Bristol women named among CODE Hospitality’s Women of the Year 2025

  An acclaimed chef and an innovative brewer have been named on a prestigious annual list

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• News / Awards

  Husband-and-wife chef team win at Good Food Guide Awards

  Duncan Robertson and Kyu Jeong Jeon own Bokman and Dongnae

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