James Bayliss-Smith

• News / Kombucha

  ‘Side project’ kombucha brand eyes major expansion with crowdfunder

  The kombucha brand began as a side project in a garage during the pandemic

  Read more
• News / drinks

  Bristol’s booze-free beverage boom

  “Sobriety hasn’t made life smaller - it’s made it bigger, more interesting and more alive"

  Read more
• News / Scouts

  Bristol dads create unique fermenting badge

  The badge is earned by those who participate in their fermenting workshops

  Read more